Christmas cookie dip

INGREDIENTS

½ cup Greek vanilla yogurt
3 oz. cream cheese, softened
3 Tablespoons butter, softened
1 teaspoon vanilla
¼ - ½ cup powdered sugar
¼ cup flour
1/3 cup red and green sprinkles
Shortbread Cookies, for dipping (fruit and pretzels are also great!)

Preparation time:
15 minutes

Portions: 4

Difficulty: Baja

RECOMMENDED HUDSON PRODUCTS

Instructions

In a large bowl, use an electric mixer to beat the yogurt, cream cheese, and butter until light and fluffy. (About 5 minutes)
Add the vanilla, ¼ cup of the powdered sugar, and flour. Beat until well-combined.
(Best Part): Take a taste. If you want sweeter dip, add 1/8 – ¼ cup more powdered sugar.
Serve with cookies, fruit, and/or pretzels and enjoy!

TIPS

This white and Fluffy Christmas Cookie Dip is topped with sprinkles and served with your favorite cookies, fruit, or pretzels. A sweet and simple snack that's perfect for the holidays!

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